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A medium-dark roast of select Latin American coffees perfectly blended for full flavor, offering nutty hints with mild fruity tones and a gentle cocoa aftertaste. Shade grown in the Central American rain forests and in volcanic soil near the Amazon rain forest, these blended coffees make a rich, delicious cup. Environmentally friendly washed processing and full sun dried for up to 7 days.
| Roast: | Medium-Dark |
| Tasting Profile: | Nutty Hints, Mild Fruity Tones, Cocoa |
| Ingredients: | Coffee |
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